A collection of bespoke vibrant smokehouses with open fire pits, grills, Jhoom is just not a restaurant but an experience that couldn`t be forgotten
Unlike any other meat restaurant we know we buy our meat from a single farmer and we butcher and age it in house. This means use less cattle per week to serve the same amount of food as a like for like restaurant.
Our beef is rare breed high welfare practices and is grass fed as standard. We refuse to use any produce that we feel are mass produced or has a large environmental impact.
We believe this is not only a sustainability issue but also a matter of taste. Our meat is some of the best money can buy and the effort we put into our in house butchery and sourcing means the consistency of product is second to none.
Whether it's a birthday, engagement or corporate shindig, temper can cater to your needs. Send us your enquiry and we'll get back to you.
The perfect gift for friends or family to redeem against any dining experience at any temper restaurant. Just choose a value and add a personal message.
